Fun Food Catering Fun Food Catering © All rights reserved.| Terms of Use Home Page. Services. Infomation. Contact Us. Home Page. Services. Infomation. Contact Us. IMPORTANT
INFORMATION

Insurance Certificate

Hygiene Certificates

Employer’s Liability

Terms and Conditions

GENERAL INFORMATION

Damage Procedure

FAQS

Hiring Equipment Guide
Sanitation Instructions

Transportation Guide


HAZARD
EXISTING CONTROL MEASURES
HARM
(1-5)
LIKELIHOOD
(1-5)
Electrical Shock
Pat test is current.
Cables all checked before use.
Check electric supply has a RCD.  
5
1
Strangulation.
Operative are not allowed to wear  loose fitting items such as; neckerchiefs, ties, scarf's, etc.
3
1
Spinning head area.
Guard to be used.
Children kept away from  spinning head area.
Clarification of danger to operative.
2
1
Burning from  spinning head
Guards to be used.
Hands kept away from  heater in head area.
Children kept away from  head area.
2
1
HAZARD
FURTHER CONTROLS TO
REDUCE RISK
Electrical Shock
Do not use in wet conditions.
Switch off machine when unsupervised and take plug out of socket supplying electric.
Strangulation.
Switch off machine when unsupervised and take plug out of socket supplying electric.
Spinning head area.
Switch off machine when unsupervised and take plug out of socket supplying electric.
Burning from  spinning head
Switch off machine when unsupervised and take plug out of socket supplying electric.
Cover bowl and head area.
RISK ASSESSMENT
CANDY FLOSS / CANDYFLOSS MACHINE



THE  INFORMATION below IS BASED ON MANUFACTURER’S
CRITERIA AND EXPERIENCE FROM EXTENSIVE USE OF EQUIPMENT.

Ratings
 HARM 1= minor cuts or bruising; 5 = Death
LIKELIHOOD 1= highly unlikely; 5 = highly likely