MANUFACTURES WEBSITE:-

WWW.CINDERSBARBECUES.COM

BARBECUE DESCRIPTION

We supply for hire the Cinders Caterer gas barbecue.

Designed for the professional commercial caterer the Slimfold Caterer TG160 is the clear market leader and the professional`s choice for commercial catering operations. It has undergone continual upgrading to maintain this position and is well known as the legendary workhorse of the industry;.

ASSEMBLY OF THE BARBECUE

To assemble the barbecue: Place barbecue on its side and pull the legs away from each end of the main body, in a sweeping circular action, insert the top bar in to the locating lug at each end of the barbecue. Once located and locked in to position, turn the barbecue upright on to it’s legs, attach the LPG bottle to the pipe connection by screwing the connector anti-clockwise until it is fully engaged, then lock off with the spanner. At the top of the LPG bottle / connection, turn the tap on and check for any signs of a leak by sound and/or soapy liquid solution for bubbles. If there is a leak tighten the pipe connection a little bit more, if this does not work, call our help line (07836 712712). If all is safe, then open up the gas knobs situated at one end of the barbecue and ignite the gas (by a lighter or taper) by inserting the flame in to the underneath hole on the side the gas is escaping. NOTE; ignite the gas as quick as possible as the gas will be accumulating inside the fire box. So the longer you leave lighting the gas, the bigger the combustion explosion (BANG) will be!

Once both sides have been lit, leave the barbecue for 10 minutes to get to full working temperature.

Safe cooking can commence.

To stop excess fat from dripping to the ground you will find an extruding lug at either end on the underside of the barbecue for a tin can to be inserted on to for the collection of the Fat.

CLEANING

Before cleaning either make sure that the barbecue has cooled down or protective leather gloves are used.

With warm soapy water and a wire pad / brush, give the stainless steel cooking area a good scouring, when most of the excess staining and food has been removed, wash down with clean warm soapy water.

Rent or Hire a barbecue

Party Barbecue

Ascot, Bracknell, Central London  Maidenhead, Reading, Slough, Staines, West London, Windsor.

Berkshire, Buckinghamshire, Middlesex, Surrey.